‘Contemporary meets country for fine food, ultimate indulgence and pure relaxation’
- Enjoy a cosy night’s sleep in one of fifteen luxurious bedrooms with large feature baths and showers
- Laze away the day in the contemporary, cutting-edge Spa featuring outdoor hot tub, oversized hammock, monsoon drench and a range of rejuvenating ELEMIS spa treatments
- Treat yourself to a lovely lunch or afternoon tea in the award-winning restaurant, or indulge with a six or nine course menu
- Take a stroll in the quaint market town of Ludlow, perfect for culture vultures, trinket hunters or walks with furry friends
Tucked away in the picture perfect market town of Ludlow, Fishmore Hall is a haven of relaxation, delicious dining and countryside comforts.
Once a derelict Georgian house, this luxury retreat has been exquisitely renovated and transformed into a boutique hotel and super contemporary spa.
The striking new SPAShell is nestled in the gardens, overlooking the rolling Shropshire countryside and the picturesque Clee Hills.
Guests can happily laze away the day sipping cocktails in the outdoor hot tub, or getting cosy in the oversized hammock in between invigorating spa treatments by ELEMIS and delicious lunchtime bites.
Couples can relax side-by-side in the couples treatment rooms, plus relax and unwind in the steam room and sauna before reviving their senses under the outdoor monsoon drench.
Fishmore Hall has a sparkling reputation for great food, done exceptionally well. Forelle’s restaurant offers unrivalled culinary delights for the ultimate country comforts.
A couples retreat, a social circle’s spa haven, a hidden gem for foodies and the perfect country escape for those planning a pet-friendly weekend break.
3 Fishmore Rd,Ludlow,
England SY8 3DP
Be a chef for the day at Ludlow’s Fishmore Hall. The foodie getaway is offering budding chefs an unmissable opportunity to hone their cookery skills with a new culinary collection of Cook with Chef Packages. With prices starting at just £70, there are a number of...read more
Shropshire’s Fishmore Hall is the perfect place for a romantic Valentine’s getaway. The boutique hotel has a special Cupid Package for guests wanting to indulge in a luxury, intimate break this February. Prices start at £350 per room and include champagne, chocolates,...read more
To kick off our guest blog series, Joe Gould, who joined the team at Fishmore Hall in Ludlow as head chef in October 2017 talks about how food is trendy and “things aren’t what they used to be”... "Let me guess, you assumed I was going to have a whinge? You hear it...read more
We all need a little treat from time to time and the new Indulge and Detox break at Fishmore Hall allows you to enjoy the delicious food in Forelles Restaurant and then detox in the relaxing SPAShell spa in the hotel gardens. Eat, drink and sleep to your hearts...read more
Ludlow’s Fishmore Hall is giving guests the unique opportunity to stay for free in January 2018 when they book the hotel’s exquisite seven-course tasting menu. Priced at just £75 per person, with complimentary bed and breakfast, guests can relax after the busy festive...read more
Fishmore Hall marks a new chapter in its 10-year history by announcing revised restaurant opening hours. Since the beginning of November, the boutique hotel’s 3AA Rosette restaurant, Forelles, has been serving food on Mondays, making it one of the few places open for...read more
Here at Perception Sales & Marketing we love to grab a travel bargain and this year Fishmore Hall has an incredible Black Friday Deal for hotel bookings. Shropshire’s Fishmore Hall has announced unbelievable savings as part of its 48-hour Black Friday flash sale. The...read more
To celebrate National Spa Week, Perception Sales and Marketing is delighted to share a selection of spa offers from some of our favourite hotels. Today we're focusing on Fishmore Hall. National Spa Week runs from 30th October to 5th November 2017 and Fishmore Hall and...read more
Fishmore Hall, in Ludlow Shropshire is delighted to announce the appointment of Joe Gould as Head Chef.read more