by Cath | Feb 5, 2018 | Fishmore Hall, Shropshire, Perception Blog
To kick off our guest blog series, Joe Gould, who joined the team at Fishmore Hall in Ludlow as head chef in October 2017 talks about how food is trendy and “things aren’t what they used to be”… “Let me guess, you assumed I was going to have a whinge? You...
by Cath | Nov 16, 2017 | Fishmore Hall, Shropshire, Latest news
Fishmore Hall marks a new chapter in its 10-year history by announcing revised restaurant opening hours. Since the beginning of November, the boutique hotel’s 3AA Rosette restaurant, Forelles, has been serving food on Mondays, making it one of the few places open for...
